Our products, like sausages and cold meats, are made on the premises with modern machinery to maintain a very high-quality standard.
We supply numerous restuarants with beef, lamb, pork, chicken, cold meats and cheese.
Our favorite recipes
See our best recipes and feel our great passion for food
Noel Loubser
My belief in extending knowledge abroad on a yearly basis and never have advertised, just through word of mouth, makes me proud of our processing plant.
Rosemary braised Lamb Shoulder
Ingredients: One lamb shoulder bone in 4 sprigs of rosemary ( fresh ) Salt & pepper for seasoning 1 cups [...]PICKLED EISBEIN
INGREDIENTS: 1 x 1kg eisbein 60ml brown sugar 3 onions, peeled and quartered 5 peppercorns 4 bay leaves 4 potatoes, [...]PULLED PORK BELLY
Ingredients: 1 pork belly ( ddd ) 4 tsp crushed garlic and ginger paste 4 tbsp Chinese five spice Salt [...]Pork Cordon Bleu
Pork Cordon Bleu – Available from us…your local butcher. Method : Heat a little bit of oil in a pan. [...]