INGREDIENTS: 1 x 1kg eisbein 60ml brown sugar 3 onions, peeled and quartered 5 peppercorns 4 bay leaves 4 potatoes, peeled and cubed METHOD: Wash the eisbein in cold running water. Place it in a large saucepan and half cover it with water. Add the brown sugar, onions, peppercorns, ground black pepper and bay leaves. […]

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